Everyday Bourbon.
I believe that all civilized people should have an “everyday bourbon” handy to smooth out the rough edges created by a hard day’s toil. It shouldn’t be hidden away in the liquor cabinet, but rather it should occupy a place in the kitchen for easy access. I have found that Jim Beam fits the bill, but I often try other brands.
My most recent “experiment” was this one, which I think does the job quite nicely, and as an Honorary Georgia Blogger, I think that its name is gott-damned inspiring.
